S'mores on a Stick

41
S'mores on a Stick

Photo by


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    cups graham cracker crumbs

  • 4

    Homemade Marshmallows, recipe follows

  • 4

    cups semisweet chocolate chips

  • Special equipment: 4 cocktail picks

Directions

Line a baking sheet with parchment paper. Place the graham cracker crumbs in a shallow dish and set aside. Spear the marshmallows with the cocktail picks. Melt the chocolate chips in a double boiler over medium heat, stirring occasionally. Dip the marshmallow sticks in the chocolate, one at a time, and let any excess drip off. Roll in the graham cracker crumbs and place on the prepared baking sheet. Serve immediately. Or if you'd like the chocolate to set, refrigerate about 1 hour before serving.


Nutrition

Facebook Conversations