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Ingredients
- 19 1/2 ounces minced clams, canned
- 4 eggs, beaten
- 1/4 cup butter, melted
- 1/3 cup milk
- 1 teaspoon salt
- 1/2 cup onion, minced
- 1/3 cup green pepper, minced
- 18 Saltine® crackers, crushed
Details
Preparation
Step 1
Combine ingredients in slow cooker.
Cover; cook on Low 5-6 hours.
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