Hamburger Barbecue

By á-24734

This recipe can be cut in half. Freezes well.

Ingredients

• 10 lb. Ground Beef
• 5 Onions, chopped
• 2 1/2 Cups Ketchup
• 10 Tbs. Brown Sugar
• 10 Tbs. Vinegar
• 10 tsp. Mustard
• 5 tsp. Worcestershire Sauce
• Salt and Pepper to taste

Preparation

Step 1

Mix in a roasting pan and bake at 350 degrees for 1 hour. Stir several times. Serve on hamburger buns. This freezes well.