Blue Cheese Dressing

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  • 12
  • 5 mins
  • 5 mins

Ingredients

  • 1 cup Mayonnaise
  • 1/2 cups Sour Cream
  • 1/2 cups Buttermilk
  • 3 dashes Worcestershire Sauce
  • 2 Tablespoons Chopped Chives
  • 4 ounces, weight Blue Cheese Crumbles
  • 1 dash Salt
  • 1/2 teaspoons Black Pepper

Preparation

Step 1

In a bowl, whisk together the mayonnaise, sour cream, buttermilk, and Worcestershire until smooth.
Stir in chives, blue cheese crumbles, salt, and pepper.
Taste and add more seasoning if needed.
Cover and refrigerate for at least 2 hours before serving. Flavors deepen as it chills!