Skillet Stroganoff

Skillet Stroganoff

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • pond sirloin steak

  • 2

    tablespoon all purpose flour

  • ¾

    teaspoon salt

  • 2

    tablespoons salad oil

  • 1

    can chicken or mushroom soup

  • 1

    can beef broth

  • 1⅓

    cups minute rice

  • 2

    teaspoon Worcester sauce

  • 1

    cup sour cream

Directions

Cut steak into thin strips. Coat with flour and salt. Brown quickly in oil in large skillet. Add soup, Worcester sauce and sour cream. Mix well. Make a place in the center of the skillet to put the rice. Put rice in the center and pour beef broth over it. Cover and simmer about 30 minutes


Nutrition

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