Frosty Strawberry Squares

Frosty Strawberry Squares
Frosty Strawberry Squares

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Bottom: 1 cup all purpose flour

  • 1/4

    cup packed brown sugar

  • 1/2

    cup pecans

  • 1/2

    cup butter or margarine melted

  • Top: 2 egg whites

  • 3/4

    cup granulated sugar

  • 10 Oz. package frozen strawberries or

  • 2

    cups fresh strawberries sliced

  • 2

    Tbsp. lemon juice

  • 14.5 Oz. carton cool whip thawed

Directions

- in a bowl stir together flour, brown sugar, nuts and butter - spread evenly in 13x9x2 pan and bake at 350 degree oven - stir occasionally and remove from oven and cool - sprinkle 2/3 of mixture on bottom of same pan - reserve remaining mixture - in large mixer bowl combine egg whites to lemon juice - beat on low speed of electric mixture till it begins to thicken approx. 2 min - then at high speed till stiff peaks form approx 10-12 min. - fold in whipped cream - spoon over mixture in pan - top with reserved crumbs - freeze overnight

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