Midnight Bliss Chocolate Cake

By

From Suzanne T, a co-worker first, friend second and sister by choice always.

Ingredients

  • 1 pkg choc cake mix
  • 1 sm pkg instant choc pudding mix
  • 1/2 c international coffee, any flavor
  • 4 eggs
  • 1 8-oz sour cream
  • 1/2 c veg oil
  • 1/2 c water

Preparation

Step 1

Beat all ingredients together. Pour into greased bundt pan. Bake 350 for 50 minutes or until done. Remove from oven, cool 10 minutes and invert cake on cooling rack.

May dust with powdered sugar before serving.