Jazzed Up French Toast Sticks

By

I serve this stuffed French toast with a citrus fruit puree instead of regular maple syrup.

  • 3

Ingredients

  • 4 ounces spreadable strawberry cream cheese
  • 12 French toast sticks
  • 1 snack size cup (4 ounces) mixed fruit
  • 1 tablespoon orange juice
  • Sliced fresh strawberries, optional

Preparation

Step 1

Spread cream cheese over six French toast sticks, about 1 tablespoon on each; top with remaining sticks. Place in a greased 9-in. square baking pan. Bake at 400° for 15-17 minutes or until golden brown. Meanwhile, in a blender; combine mixed fruit and orange juice; cover and process until smooth. Serve with French toast sticks. Garnish with strawberries if desired.