Hemingway Daiquiri
By á-460
Rate this recipe
4.8/5
(8 Votes)
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Ingredients
- IMBIBE:
- 1 1/2 oz. white rum
- 3/4 oz. fresh lime juice
- 1/4 oz. fresh grapefruit juice
- 1/4 oz. maraschino liqueur
- Jim Meehan:
- 2 ounces white rum
- 3/4 ounce fresh lime juice
- 1/2 ounce fresh grapefruit juice
- 1/2 ounce maraschino liqueur
- 1 lime wheel, for garnish (optional)
Details
Preparation
Step 1
Fill a cocktail shaker with ice. Add all of the remaining ingredients except the lime wheel and shake well. Strain into a chilled coupe and garnish with the lime wheel.
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