Cheesy Baked Tortellini

By carvalhohm

Ingredients

• 10-oz. pkg. refrigerated cheese tortellini
• 2 c. marinara sauce
• 1/3 c. mascarpone cheese or softened cream cheese
• 1/4 c. fresh Italian parsley, chopped
• 2 t. fresh thyme, chopped
• 5 slices smoked mozzarella cheese
• 1/4 c. shredded Parmesan cheese

Preparation

Step 1

Prepare tortellini according to package directions; drain and set aside.

Meanwhile, in bowl, combine marinara sauce, mascarpone or cream cheese, parsley and thyme. Fold in tortellini.

Transfer to greased 9"x9" baking pan. Top with mozzarella and Parmesan cheeses.

Bake, covered, at 350 degrees for about 30 minutes, or until cheese is melted and sauce is bubbly.