Pot de Creme

By mlmason

Ingredients

• 1 cup chocolate bits
• 2 T sugar
• pinch salt
• 1 egg (better with 2)
• 1 t vanilla
• 2 T dark Cream de Cocoa
• 3/4 cup milk

Preparation

Step 1

Put choc bits, sugar, salt, eggs, vanilla & Cream de Cocoa in blender

Heat milk to boiling and pour over ingredients in blender. Run blender on high speed for about 1 minute. Pour into demitasse cups.