Pea Casserole

By GinnyG

Ingredients

• 2 cans peas
• 1 can cream of mushroom soup
• 1 cup mayonaise
• 2 eggs
• 1 cup shredded cheddar cheese
• pepper
• 1 cup crushed ritz crakers
• 2 tbs butter (melted)

Preparation

Step 1

Mix in casserole dish. Top with crushed ritz crackers. Pour melted butter on top.

Bake 350' for 35 minutes