Fudgy Black Bean Brownies and Banana Treat

By Bailey1_

Ingredients

• Ingredients
• 2 cups cooked black beans or canned no-salt-added or low-sodium black beans, drained
• 10 Medjool dates
• 2 tbsp raw almond butter
• 1 tsp vanilla
• 1/2 cup natural, non-alkalized cocoa powder
• 1 tbsp ground chia seed
• Raspberries or other berries for topping

Preparation

Step 1

Directions

Preheat oven to 200° F.

Blend the black beans, dates, almond butter and vanilla in a food processor or high powered blender until smooth.

Add the remaining ingredients and blend again. Pour into a very lightly oiled 8 x 8 inch baking pan and bake for 1 1/2 hours.
Cool completely before cutting into small squares. Top with raspberries or other berries.