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Ingredients
- 2 cups cranberry juice
- 4 cups frozen unsweetened strawberries
- 2 cups frozen unsweetened raspberries
- 1 1/2 cups (12 ounces) blackberry yogurt
Preparation
Step 1
In a blender, combine half of the ingredients; cover and process until blended. Pour into chilled glasses. Repeat with remaining ingredients. Serve immediately