Quick Mix Whole Wheat Pancakes

Quick Mix Whole Wheat Pancakes

Photo by Jo A.


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    cups whole wheat flour

  • 1

    teaspoon salt

  • 2

    teaspoons baking powder

  • 2

    cups milk

  • 2

    eggs, beaten well

  • 2

    tablespoons vegetable oil

Directions

Mix the dry ingredients together. Mix the liquid ingredients together and add to the dry ingredients. Stir until just mixed. Bake on a moderately hot, lightly greased griddle or in a heavy skillet. This is a thick batter. If a thinner batter is desired, add a few tablespoons of water or milk. The pancakes will rise better if the liquids are warmed slightly before mixing.


Nutrition

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