Tri-Color Pasta Salad

By á-7785

Ingredients

• 1 lb Tri-color or plain rotini pasta
• 1/4 c Parsley
• 1/4 c Black olives
• 1 cup Red and green bell peppers
• 1 tsp Black Pepper
• 1/2 c Celery, diced
• 1 cup Virginia Brand Vidalia Onion Vinegarette salad dressing

Details

Servings 6

Preparation

Step 1

1. Boil pasta.

2. Plunge in ice water bath to stop cooking and add an immediate chill.

3. Combine the balance of the ingredients and chill thoroughly.