- 3
- 10 mins
- 10 mins
4.5/5
(11 Votes)
Ingredients
- 4 or 5 large ripe tomatoes
- 1/4 cup chopped fresh basil
- 2 tablespoons finely chopped onion
- 3 tablespoons white vinegar
- 1 tablespoon sugar
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
Preparation
Step 1
Cut tomatoes in half crosswise then squeeze gently to remove juice and seeds; cut tomatoes into cubes and place in medium bowl.
Add remaining ingredients to tomatoes; mix well.
Serve immediately, or cover and chill until ready to serve.