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Red Lobster Cheddar Bay Biscuits

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Ingredients

  • 2 cups biscuit mix
  • 1/2 cup shredded mild cheddar plus extra
  • 2/3 cup milk
  • 4 tbsp butter
  • 1/4 tsp garlic powder + dash
  • parsley flakes, for sprinkling

Details

Preparation

Step 1

preheat over to 450

stir together biscuit mix, cheddar, milk and dash garlic powder until soft dough forms. beat with a wooden spoon for about 30 seconds

spoon onto greased cookie sheet immediately . Smooth down tops to prevent hard points

bake for 4-5 minutes and baste with 1/2 butter and garlic powder mixture.

bake for remaining 4-5 minutes and baste again once out of the oven. Sprinkle with parsley flakes and serve hot.

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