Grey Poupon Herb Roasted Potatoes
By tammy1365
Roasted potatoes with dijon mustard and Italian seasoning. Yummy!
Rate this recipe
5/5
(1 Votes)
Ingredients
- 5 5 5 tablespoons Grey Poupon Dijon Mustard
- 3 3 3 tablespoons oil
- 1 1 1 clove garlic, chopped
- 1/2 1/2 1/2 teaspoon Italian seasoning
- 2 2 1 1/2 potatoes, cut into chunks (about 1 1/2 inches)
Details
Servings 6
Adapted from google.com
Preparation
Step 1
Mix Grey Poupon Dijon Mustard, oil, garlic and Italian seasoning in large bowl.
Add potatoes, stirring to coat.
Place on lightly greased large shallow baking pan.
Roast at 425 degrees for 35 to 40 minutes or until potatoes are tender and golden brown, stirring halfway through cooking.
You'll also love
- Beef Shish Kabobs on the Grill 5/5 (1 Votes)
- Squid Ink Giant Raviolo 5/5 (1 Votes)
- Heart of Palm Salsa (aka Avocado... 5/5 (3 Votes)
- Peached Whale 5/5 (1 Votes)
- Amma's Cauliflower soup 5/5 (1 Votes)
- Pumpkin Bread 5/5 (1 Votes)
- Hash Brown Potato Casserole 5/5 (1 Votes)
Review this recipe