CREAM CHEESE FUDGE

By á-56845

Ingredients

• Recipe By : Loraine Meyer Osgood
• Serving Size : 1 Preparation Time :0:00
• Categories : Candy & Nuts
• Amount Measure Ingredient -- Preparation Method
• 6 tablespoons cream cheese
• 2 cups confectioner's sugar -- sifted
• 2 1 oz. sq. chocolate -- melted
• 1/4 teaspoon vanilla
• dash salt

Preparation

Step 1

Beat cream cheese until soft. Blend in confectionary sugar. Add chocolate, mix well. Add vanilla and salt. Mix and press into a well greased pan.