Tuna Melt Sandwich (L.F.)

By Bettybug

Ingredients

• 1-6 oz can tuna, water packed
• 1/2 C diced celery
• 1/8 C thinly sliced green onion
• 1 apple cored and diced
• 1/4 C light mayonnaise or ranch dressing fat-free
• 8 slices whole wheat bread
• 4-3/4 oz slices mozzarella cheese fat-free or low-fat

Preparation

Step 1

Drain water from tuna. Add next 4 ingredients to tuna and mix together. Toast bread and top with tuna mixture. Place under broiler 2-3 minutes to heat tuna mixture. Add cheese to 4 slices of bread and heat just long enough to melt cheese. Remove from broiler and put sandwich halves together.
Yield: 4 Sandwiches