Cookie Dough Ice Cream

By Caaren

Ingredients

• 2 1/2 c. milk
• 2 3/4 c. sugar
• 1 t. salt
• 2 1/2 c. half and half
• 1 1/2 t. vanilla
• 6 c. cream
• 12 oz. cookie dough

Preparation

Step 1

Scald milk. Add sugar and salt, stir until dissolved.
Add half and half, vanilla, cream.
Refrigerate 30 minutes

"Freeze"

Remove dasher, add cookie dough chunks.