4.6/5
(10 Votes)
Ingredients
- 1 cup sugar
- 1 cup butter
- 2 cups flour
- 1 teaspoons cinnamon
- 1 egg
- 1/2 cup chopped nuts
Preparation
Step 1
Cream together sugar, butter. Sift flour; add cinnamon.
Separate egg and add yolk to mixture (set egg white aside).
Spread mixture into a rectangle on ungreased jelly roll pan to 1/4 in thick or less. Brush slightly with beaten egg white and aprinkle with chopped nuts.
Bake 300 degrees 40-45 minutes. Immediately cut into squares while warm.