BANANA BREAD - high fiber
By MizMelly
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Ingredients
- 2 cups all purpose flour
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 1/2 cups mashed fully ripe bananas
- 1 1/2 cups Kellogs bran buds
- 1/2 cup margarine, softened
- 3/4 cups sugar
- 2 eggs
- 1/2 cup coarselyu chopped nuts
Details
Preparation
Step 1
1. Stir together flour, baking powder, soda, & salt.
2. Combine mashed bananas and cereal, let stand 2 minutes
3. In large mixing bowl
4. Beat margarine and sugar.
5. Beat in eggs and cereal mixture
6. Stir in flour mixture & nuts.
7. Spread in greased 9 x 5 x 3 loaf pan.
8. Bake @ 350 degrees for one hour or until toothpick comes out clean
9. Let cool about 10 minutes
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