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Ingredients
- 3 cups sugar
- 3/4 cup margarine
- 2/3 cup (5 oz.) evaporated milk
- 12 oz. pkg. chocolate chips
- 7 oz. jar marshmallow cream
- 1 tsp. vanilla
- 1 cup chopped nuts
Preparation
Step 1
Combine butter, milk and sugar in a heavy pan. Bring to a boil over medium heat. Boil for 5 minutes, stirring constantly. Remove from heat. Stir in marshmallow cream, chocolate chips and vanilla. Beat well and pour into a greased pan.