hashbrown casserole

By djmoulds

Ingredients

• 1 bag of frozen cubed hashbrowns
• 1 stick of butter melted
• 1 can cream of mushroom soup
• 8 ounces sour cream
• 2-3 cups shredded cheddar cheese
• 1/2 cup of chopped onion

Preparation

Step 1

mix all ingredients together well. Put in a greased 9x13 baking dish. Bake 350 for 35-45 minutes. Until golden brown.