Dump Cake

By carvalhohm2

Ingredients

• 1 (1 lb. 5 oz.) can pie filling
• 2 cups flour
• 2 cups sugar
• 1 teaspoon vanilla
• 2 teaspoon baking soda
• 1/2 cup salad oil
• 1 cup nuts, chopped
• 1 teaspoon cinnamon
• 2 eggs

Preparation

Step 1

Heat oven to 325 degrees. Grease and flour 9x13 baking pan. Mix all ingredients together using a wooden spoon for 1 to 2 minutes.

Bake for 50 minutes.

NOTE: Any type of pie filling may be used: cherry, apple, blueberry, peaches, etc.

Serves 28-36