Apple Pie Filling

By Littlegrams

Ingredients

• 1/3 C. brown sugar
• 1/3 C. white sugar
• 2 Tbsp. lemon juice
• 3 Tbsp. cornstarch
• cinnamon and nutmeg
• pinch of salt
• These are approximates.

Preparation

Step 1

I like to cook the apples a little in a frying pan until they start to be translucent. Take off stove then add sugars, cornstarch and lemon juice. Mix well then pour in pie shell.

Bake at 375 55 - 60 minutes.