Easy Chocolate Mousse
By polledl
Rate this recipe
4.4/5
(7 Votes)
1 Picture
Ingredients
- 1 (3.9 ounce) package instant chocolate pudding mix
- 1 1/2 cups milk
- 1 (16 ounce) container frozen whipped topping, thawed
Details
Preparation
Step 1
1.Prepare the pudding in a large bowl using 1 1/2 cups milk instead of the suggested 2 cups.
2.Fold in the whipped topping until blended. Refrigerate until chilled and serve.
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