Farfalle Pasta with Chicken Sausage and Pesto

Farfalle Pasta with Chicken Sausage and Pesto

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 6

    large chicken sausage, sliced

  • ½

    lb. Farfalle (bow-tie) pasta

  • ½

    c. golden raisins

  • c. white wine

  • ½

    c. pine nuts

  • ½

    c. Basil Pesto

  • ¼

    c. Parmesan cheese

  • 3

    T. basil, chopped (for garnish)

Directions

Plump raisins in white wine over medium heat until soft Toast pine nuts in dry skillet over medium heat, set aside. Cook pasta to al dente Saute sliced sausages Add sausage, raisins, pine nuts and pesto to cooked noodles. Garnish with Parmesan cheese and basil


Nutrition

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