Nilla-yogurt freeze
By á-2700
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Ingredients
- 16 Nilla wafers
- 1 cup thawed cool whip
- 1 cup strawberry low-fat yogurt
Details
Preparation
Step 1
Place 1 wafer in each of 8 paper lined muffin cups; cover with combined cool whip and yogurt.
Top with remaining wafers.
Freeze 1 hour or until firm.
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