No kneading, no rising, no fuss. You can throw this bread together in a few minutes, let it bake and serve it warm with your meal. The only thing I had to buy was the beer. And I was very pleasantly surprised with the result.more
cups self-rising flour
cup butter, melted
Preheat oven to 350 degrees. Mix the flour, sugar and beer until blended. Spoon into lightly greased 9-inch-by-5-inch loaf pan. Bake for about 40 minutes. Pour melted butter over the top and bake 5-10 minutes longer or until done. Remove from pan after about 5-10 minutes.