Brownie Kebabs

By lisapearce

Ingredients

• INGREDIENTS:
• 9 X13-inch pan of Brownies (chilled and cut into 1-inch cubes)
• 1 pint blueberries, washed
• 1 pint strawberries, washed and hulled
• Large marshmallows
• Hot Fudge Sauce for drizzling, if desired

Preparation

Step 1

DIRECTIONS:
Alternate threading brownies, fruit and marshmallows onto wooden skewers. Drizzle with hot fudge sauce, if desired. Refrigerate until ready to serve.