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Jicama Snacks

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Rate this recipe 4/5 (3 Votes)

Ingredients

  • 1 cup jicama matchsticks (1/4 inch by 2 inch)
  • 1 teaspoon fresh lime juice
  • Salt
  • Chili powder, for dipping

Details

Preparation

Step 1

In medium bowl, toss jicama with lime juice and 1/8 tsp. salt. Transfer to small glass or dish. Serve with chili powder.

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