4.4/5
(18 Votes)
Ingredients
- 1 1/3 cup graham cracker crumbs
- 1/4 cup granulated sugar
- 1/4 teaspoon ground cinnamon
- 1/2 cup butter, melted
Preparation
Step 1
In a medium bowl, combine graham cracker crumbs, sugar, and cinnamon; add butter then mix well.
Press mixture firmly into bottom and up sides of a 9-inch pie plate. Chill in refrigerator at least 1 hour before filling.