Book Club Host
By lawyks
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Ingredients
- Grilled shrimp
- Veggie Dumplings w/goyza dip
- Brie w/apricot jelly
- Spinach artichoke dip
- Granola
- Veggie platter w/hummus
- chips w/guacamole or salsa
Details
Preparation
Step 1
Grill shrimp ahead of time - warm up in microwave
Heat brie in oven 20 min. ahead of time
Steam dumplings 20 min ahead of time
Warm spinach artichoke dip as people walk in
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