- 4
- 15 mins
- 25 mins
0/5
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Ingredients
- 2 pounds cherry tomatoes
- 3 tablespoons olive oil
- kosher salt
- black pepper
Preparation
Step 1
Heat the oven to 400 degrees.
Place the tomatoes on a sheet pan, drizzle over the olive oil and season with salt and pepper. Roast until the tomatoes collapse, about 10 minutes.