Garlic Hummus (without Tahini)

By longhornfans

Ingredients

• 15 oz can garbanzo beans (chickpeas) drained and rinsed
• 5-6 medium cloves garlic, peeled and roughly chopped
• juice of 1 lemon
• 1/4 cup extra virgin olive oil
• 1 tsp cumin
• 1/2 tsp cayenne pepper (optional)
• 1/2 tsp paprika, plus more for garnish

Preparation

Step 1

1. Add all ingredients into food processor and blend until smooth.
2. Put into desired dish and garnish with extra oil, paprika and parsley, if desired.