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bacon and cheese crescents

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Rate this recipe 4.9/5 (8 Votes)

Ingredients

  • 1 can (8 oz) Pillsbury® refrigerated crescent dinner rolls
  • 4 slices (1 oz each) Cheddar cheese
  • 4 slices bacon, crisply cooked, crumbled
  • 1/4 cup chopped onion
  • 1 egg, beaten

Details

Preparation time 10mins
Cooking time 30mins

Preparation

Step 1

1. Separate dough into 8 triangles. Cut cheese slices to fit on triangles; place 1 slice on each. Top with bacon and onion. Roll up loosely as directed on can. Brush with egg. Place on ungreased cookie sheet.

2. Bake at 375°F 12 to 15 minutes.

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