Banana & Chocolate Chip Muffins

Banana & Chocolate Chip Muffins
Banana & Chocolate Chip Muffins

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2/3

    cup organic sugar

  • 1

    cup white whole wheat flour

  • 1/2

    cup all-purpose flour

  • 1/2

    tsp. baking soda

  • 1

    tsp. baking powder

  • 1/4

    tsp. salt

  • 1

    egg

  • 1/4

    cup regular or light olive oil

  • 1/4

    cup plus 2 Tbsp. applesauce

  • 1

    tsp. vanilla extract

  • 1/4

    cup low-fat milk

  • 3

    ripe bananas, mashed

  • 1/3

    cup chocolate chips

Directions

Preheat oven to 350 degrees. Mix together sugar, white whole wheat flour, all purpose flour, baking soda, baking powder and salt in a large bowl. In a small bowl, whisk together egg, oil and applesauce. Add to dry ingredients, stirring until just blended. Add mashed bananas and chocolate chips and stir until just blended. Divide batter into muffin tins and bake for 18-20 minutes until a toothpick poked into the center of the muffin comes out clean.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: