Corn Souffle

By mrsworrell

Corn bread dish

Ingredients

• 1 8 1/2 oz Box Jiffy Corn Mix
• 1 Can Kernel corn (drained) 15 oz
• 1 Can Cream Corn 15 oz
• 1 Stick Butter (melted)
• 8 oz Sour Cream

Details

Preparation time 10mins
Cooking time 60mins

Preparation

Step 1

Mix all ingredients together in a casserole dish, mix throughly. Bake at 350*F for 45 minutes. Until edges are golden brown.