- 1
0/5
(0 Votes)
Ingredients
- 2 medium beets
- 1 teaspoon extra-virgin olive oil
Preparation
Step 1
Preheat oven to 350 degrees, with racks in upper and lower thirds. Peel beets and slice 1/16 inch thick
with a mandoline. In a large bowl, toss beets with extra-virgin olive oil.