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Ingredients
- 4 quarts popcorn
- 1 cup brown sugar
- 1/2 cup butter
- 1/4 cup light corn syrup
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
Preparation
Step 1
Mix sugar, butter, syrup and salt. Cook over medium heat stirring constantly til bubbles form around the edges. Cook 5 more minutes. Remove from heat stir in baking soda. Pour over popcorn til evenly coated and bake for 1 hour at 200, stirring constantly.