BLUEBERRY PIE

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put 2 CUPS BLUEBERRIES IN COOKED AND COOL PIE SHELL

Ingredients

  • 1 BAKED PIE SHELL
  • 2 CUPS BLUEBERRIES
  • 1 TABLESPOON BUTTER
  • 1 TABLESPOON FLOUR
  • 1/2 CUP SUGAR
  • 1 TABLESPPN LEMON JUICE
  • you use 4 cups of blueberries all together

Preparation

Step 1

IN SAUCEPAN COMBINE BLUEBERRIES TWO CUPS, BUTTER,FLOUR,SUGAR,LEMON JUICE.COOK ON MED HEAT FOR ABOUT 5 MINS. POUR OVER BERRIES.THEN COOL AT ROOM TEMP. BEST WHEN SERVED COLD GOOD WITH ICE CREAM OR COOL WHIP

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