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Panera Broccoli Cheese Soup

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Rate this recipe 4.5/5 (16 Votes)

Ingredients

  • 1 tablespoon melted butter
  • 1/2 medium chopped onion
  • 1/4 cup melted butter
  • 1/4 cup flour
  • 2 cups half-and-half cream
  • 2 cups chicken stock
  • 1/2 lb fresh broccoli
  • 1 cup carrot, julienned
  • 1/4 teaspoon nutmeg
  • 8 ounces grated sharp cheddar cheese
  • salt and pepper
  • Read more: http://www.food.com/recipe/panera-broccoli-cheese-soup-150384#ixzz1ziSy6tLG

Details

Servings 4
Preparation time 30mins
Cooking time 70mins

Preparation

Step 1

1
Sauté onion in butter. Set aside.
2
Cook melted butter and flour using a whisk over medium heat for 3-5 minutes. Stir constantly and add the half & half.
3
Add the chicken stock. Simmer for 20 minutes.
4
Add the broccoli, carrots and onions. Cook over low heat 20-25 minutes.
5
Add salt and pepper. Can be puréed in a blender but I don't. Return to heat and add cheese. Stir in nutmeg.


Read more: http://www.food.com/recipe/panera-broccoli-cheese-soup-150384#ixzz1ziT2UEEN

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