Tuna Noodle Bake
By dorchuk
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 8 oz pkg medium egg noodles
- 1 10 3/4 oz can condensed cream of mushroom soup
- 1 C milk
- 1 12 oz can chunk style tuna, drained and flaked
- 1 2 oz jar diced pimientos, drained
- 1/8 tsp black pepper
- 1 C crushed potato chips
Details
Cooking time 50mins
Preparation
Step 1
Preheat oven to 350. Coat a 9 x 13 baking dish with cooking spray
Prepare noodles according to package directions; drain
In a large bowl, combine soup and milk; mix well. Add noodles, tuna, pimientos, and pepper; mix well
Pour into prepared baking dish tnen top evenly with potato chip
Bake 30 to 35 minutes, or until bubbly and heated through
Serve immediately
You'll also love
- Shrimp Kisses 0/5 (0 Votes)
- Roasted Garlic and Baby Arugula Dip 0/5 (0 Votes)
- Shrimp Tortilla Soup 0/5 (0 Votes)
- OLD BAY Shrimp and Pasta Salad 0/5 (0 Votes)
- Macaroni moose casserole 1.5/5 (2 Votes)
- Salmon Chowder ala Nordstrom 0/5 (0 Votes)
- Spicy Garlic Noodles with Pork... 0/5 (0 Votes)
- Creole Soup with Ham and Crawfish 0/5 (0 Votes)
Review this recipe