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Sherried Beef

By

yum

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Ingredients

  • 3 lbs stew beef
  • 2 cans cream of mushroom soup
  • 3/4 cup red wine
  • 1 pkg Lipton onion soup mix

Details

Preparation time 20mins

Preparation

Step 1

Mix together, cover, bake 350 for 3 hours

Serve over egg noodes.

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