- 1
- 15 mins
- 15 mins
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Ingredients
- Cream Cheese Frosting:
- 3/4 pound unsalted butter (at room temperature)
- 2.5 cups sugar
- 5 eggs
- 1.5 teaspoons vanilla extract
- 1.5 teaspoons almond extract
- 3 cups flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon kosher salt
- 1 cup buttermilk
- 1 pound butter
- 1 pound cream cheese
- 2 pounds powdered sugar
- 1/2 teaspoon vanilla extract
Preparation
Step 1
See full recipe
Source: Crumbs
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