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Shrimp Scampi


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  • 1 lb. linguine
  • 2 T. olive oil
  • 1 lb. medium shrimp, peeled and deveined
  • 12 garlic cloves, crushed
  • 1 t. salt
  • 1/2 t. black pepper
  • 1/2 c. dry white wine
  • 2 T. parsley, chopped



Step 1

Cook linguine.
Heat oil over medium-high heat. Add shrimp, garlic, salt, pepper. Saute 2-3 minutes
Reduce to low heat. Add wine and parsley, simmer 1-2 minutes.
Toss shrimp with linguine

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