3.5/5
(28 Votes)
Ingredients
- 9 large cucumbers,deseeded - not peeled
- 2 lbs. onions
- 2 green peppers
- 2 red peppers
- 2 tbsp. mustard seed
- 2 tbsp. tumeric
- 1 tbsp. celery seed
- 5 cups sugar
- 1 qt. vinegar
Preparation
Step 1
Coarsely grind all vegetables. Place in large vessel. Mix coarse salt & hot water, pour over vegetables & let set overnight.. In morning, swish around & drain. Place in large pot with the mustard seed, tumeric, celery seed, sugar & vinegar. Bring to boil & boil until glossy, about 20 min. Thicken with 3 tbsp. cornstarch in small amount of water.